PBJ Muffins
Pbj Muffins is an moderately easy dinner. Made with 2 c. flour, 1/2 c. sugar, 2 1/2 tsp. baking powder, 1/2 c. crunchy peanut butter and 3/4 c. low-fat milk, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π¨βπ³ Instructions
Mix flour, sugar and baking powder, then stir in peanut butter.
Pour milk and eggs over and stir just until flour is moistened.
Fill muffin cups 1/2 full, then top with preserves or Old Fruit.
Bake at 400Β° for about 15 minutes.
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