Pavlova
Pavlova is an moderately easy dinner you can prepare in just 40 minutes. Made with egg whites, c. castor sugar, . vanilla and . white vinegar, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π¨βπ³ Instructions
Step 1
Beat egg whites until soft peaks form; add 1/3 cup of the sugar and beat until dissolved.
Gradually add remaining sugar, beating well after each addition.
When sugar is dissolved, add vanilla and vinegar; beat 1 minute only to combine mixture. Mixture will be thick.
π· Perfect Pairings
Complete your meal with these
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