Paula's Cake
Paula'S Cake is an moderately easy dinner. Made with 1 pkg. light white or yellow cake mix, 5 egg whites, 1/2 c. sugar, 8 oz. nonfat vanilla yogurt and 8 oz. nonfat sour cream, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix ingredients.
Cake can be layered in Bundt cake pan with 3/4 cup brown sugar, 1/2 teaspoon cinnamon and 1/2 cup chopped nuts.
Bake in preheated oven at 350Β° for 40 minutes or just plain without the brown sugar, cinnamon and nuts.
(Very low-fat.) Enjoy.
Yield
One 10-inch cake.
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