Paul's Hot Wings(Buffalo)
Paul'S Hot Wings(Buffalo) is an easy dinner. Made with 6 oz. trappey's bull sauce, 1/4 stick butter or margarine, 2 lb. wings, disjointed, bleu cheese dressing (optional) and celery (optional), this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π¨βπ³ Instructions
Heat oil to 400Β°.
Recommend that you use enough oil to cover wings in deep fryer or electric skillet.
Carefully place in oil. Cover.
π· Perfect Pairings
Complete your meal with these
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