Paul Lynde's Stew
Paul Lynde'S Stew is an impressive dinner. Made with 3 lb. lean stew meat, 1 (no. 2) can small onions, 1 (no. 2) can diced carrots, 1 (no. 2) can whole tomatoes and 1 (no. 2) can tiny peas, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Drain all vegetables except tomatoes.
Add all ingredients in 5-quart covered pan.
Bake at 250Β° for 6 to 7 hours.
If at all possible, try not to look during cooking time as it will turn out much better.
Makes its own gravy.
π· Perfect Pairings
Complete your meal with these
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment