Patty Shells
Patty Shells is an easy dinner. Made with 3 oz. pkg. cream cheese, 1 stick butter and 1 1/2 c. flour, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
🔗 Recipe adapted from RecipeNLG-Full
👨🍳 Instructions
Combine ingredients and shape into shells.
Bake at 325° to 350° until brown.
🍷 Perfect Pairings
Complete your meal with these
💬 Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment