Pattie's Chocolate Pie
Pattie'S Chocolate Pie is an moderately easy dessert you can prepare in about 1 hour 38 minutes. Made with egg whites, . cream of tartar, c. sugar, . vanilla and c. pecans, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
Beat egg whites with cream of tartar until stiff
Add sugar, vanilla and nuts
Pour into an 8-inch greased pie pan
Mold sides up to form a pie shell
Bake at 300Β° for 35 minutes
Melt chocolate in water and cool
Beat whipping cream until thick
Mix vanilla into cooled chocolate and fold together with whipped cream
Pour into cooled meringue pie shell
Chill.
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