Patsy Salad
Patsy Salad is an moderately easy dinner. Made with 1/2 head cabbage, 1/2 c. light mayo, 1/4 c. red wine vinegar, 1/8 c. water and 2 tsp. black pepper, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Chop cabbage (bite-size); chop pecans coarsely.
Chop apples into small pieces.
Mix up in bowl; add cherries.
In small bowl, mix together all of the other ingredients; pour the chopped mixture.
Mix well.
Chill for 1/2 hour.
π· Perfect Pairings
Complete your meal with these
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment