Pat's Pizza
Pat'S Pizza is an impressive dinner. Made with 1 pkg. pizza crust mix, 1 lb. sausage, 1/2 to 1 lb. ground beef, sliced pepperoni and chopped ham, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
Cook sausage, ground beef, onions and peppers; drain well. Mix pizza crust mix with water and stir until blended.
Form into a ball; cover and set in a warm place for 5 minutes.
With greased fingers, press dough evenly onto a greased pan.
For a chewy crust: bake lightly for 3 to 4 minutes.
Mix spices with tomato sauce and spoon over crust.
Top with meats, mushrooms and cheese. Bake at 500Β° for 10 to 15 minutes or until cheese melts and begins to brown.
Warning
This makes a really thick and gooey pizza; forks needed!
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment