Pat's Peanut Butter Fudge
Pat'S Peanut Butter Fudge is an easy dinner. Made with 2 lb. powdered sugar, 1 stick oleo, 1 (13 oz.) can pet milk, 1 (18 oz.) jar peanut butter and 7 to 10 oz. marshmallow crème, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
🔗 Recipe adapted from RecipeNLG-Full
Mix and bring to a boil in a heavy pan the sugar, oleo and milk.
Stir constantly until soft ball stage (10 to 12 minutes). Remove from heat and add peanut butter and Marshmallow Crème. Stir well.
Add nuts, if you like.
Pour into a 10 x 15-inch pan.
🍷 Perfect Pairings
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