Pastry for Fried Pies

Pastry for Fried Pies

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Pastry For Fried Pies is an moderately easy dinner. Made with 3 c. plain flour, 1/2 tsp. soda, 1 tbsp. baking powder, 1/3 c. shortening and 1 c. buttermilk, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.

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πŸ‘¨β€πŸ³ Instructions

Mix well and roll out on floured board.

Use a saucer to cut out for pies so they will all be the same size.

🍷 Perfect Pairings

Complete your meal with these

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