Pasta with Broccoli

Pasta with Broccoli

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Pasta With Broccoli is an moderately easy dinner. Made with 30 oz. frozen cavatelli, 14 oz. frozen broccoli florets, 6 tbsp. olive oil, 3 tbsp. garlic salt and fresh ground black pepper, to taste, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.

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πŸ‘¨β€πŸ³ Instructions

Heat 5 quarts of water to a boil.

Cook cavatelli until al dente (approximately 8 minutes).

Drain and set aside.

🍷 Perfect Pairings

Complete your meal with these

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