Pasta with Basil, Plum Tomatoes and Garlic(For One Person)
Pasta With Basil, Plum Tomatoes And Garlic(For One Person) is an moderately easy dinner. Made with 3 oz. pasta (your choice), 3 oz. extra virgin olive oil, 4 medium-sized whole basil leaves, cut in strips, 3 plum tomatoes, cut in half, seeded and julienned and 2 to 3 cloves garlic, roasted and mashed or crushed, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π Recipe adapted from RecipeNLG-Full
Bring a large pot of water to a boil and cook pasta.
Heat olive oil on medium heat in a pan.
Add garlic, basil and tomatoes.
Cook until tomatoes soften slightly.
Add lemon juice and pasta.
Toss lightly.
Top with cheese.
Make yourself a tossed salad.
Yummy!
π· Perfect Pairings
Complete your meal with these
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