Pasta Salad
Pasta Salad is an moderately easy dinner. Made with 1 (8 oz.) pkg. pasta, 1 c. thinly sliced carrots, 1 c. diced celery, 1 c. diced cucumbers and 1 c. chopped onions, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Prepare pasta according to package directions. Add vegetables. Prepare Italian dressing according to package directions.
Mix dressing with garlic salt, then pour over salad, mixing together well.
Refrigerate 2 hours before serving.
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