Pasta Salad
Pasta Salad is an moderately easy dinner. Made with 16 oz. small shells, cooked and drained, 1/2 lb. pepperoni, cubed, 1/2 lb. hard salami, cubed or substitute capicola, 2 medium tomatoes, chopped and 2 medium peppers, chopped, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix all together with oil, garlic, salt and oregano.
π· Perfect Pairings
Complete your meal with these
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