Pasta Salad

Pasta Salad is an moderately easy dinner. Made with 1 lb. rotini pasta, 1/2 c. italian dressing (1/2 fat-free, 1/2 regular), 1 c. each: chopped green onions, green peppers and celery, 1 c. cubed cheese and at least 10 collosal ripe olives (save some for garnish), this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.

🔗 Recipe adapted from RecipeNLG-Full