Pasta Salad
Pasta Salad is an impressive dinner. Made with 1/2 c. red wine vinegar, 1/2 tsp. salt, 1 tbsp. dijon-style mustard, 1 to 2 cloves garlic, minced and 1/2 c. olive oil, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π¨βπ³ Instructions
Soak sun-dried tomatoes in hot water for 30 minutes; drain and set aside.
Cook pasta according to directions on package.
Run under cold water and drain well.
While pasta is cooking, prepare dressing.
π· Perfect Pairings
Complete your meal with these
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