Pasta Primavera
Pasta Primavera is an moderately easy dinner. Made with 1 (15 1/2 oz.) jar spaghetti sauce, 1 (16 oz.) pkg. frozen broccoli, cauliflower and red peppers, 1 can chickpeas, rinsed and drained, 1/2 c. water and 1/4 c. parmesan cheese, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π¨βπ³ Instructions
Place sauce, vegetables, peas and water in large skillet. Cover and simmer 10 minutes until tender.
Stir in cheese.
Spoon over pasta.
π· Perfect Pairings
Complete your meal with these
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