Pasta E Fagoli
Pasta E Fagoli is an moderately easy dinner. Made with 6 tbsp. olive oil, 1 small yellow onion, 1 clove garlic, 1 (28 oz.) can crushed tomatoes and 1 (15 oz.) can cannelini beans, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π¨βπ³ Instructions
Put oil in a large pot and brown onion and garlic.
Remove from oil.
Add tomatoes.
Add basil, parsley and salt and pepper. Cook over low heat for 1/2 hour.
Add beans and heat through. Add the cooked ditalini noodles right before serving.
Mix well and enjoy.
π· Perfect Pairings
Complete your meal with these
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