Pasta Chicken Primavera
Pasta Chicken Primavera is an easy dinner. Made with 1 pkg. frozen green giant pasta primavera, 1/4 c. nonfat sour cream, 2 chicken breasts (boneless and skinless), 1 tbsp. margarine and mushrooms, washed and sliced, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
In skillet, brown chicken in margarine. Remove. Saute mushrooms until tender in same skillet.
In a large saucepan, prepare pasta as directed. Drain. Slice chicken into chunks. Combine chicken, sour cream, mushrooms and pasta mixture.
May be served hot or cold.
Refrigerate unused portion.
π· Perfect Pairings
Complete your meal with these
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