Pasta Alfredo
Pasta Alfredo is an easy dinner. Made with 1/2 c. butter, 1/2 c. heavy cream, 1 lb. noodles or fettuccini (cooked as directed on pkg.), 1/2 c. grated parmesan cheese or more and salt and pepper to taste, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Heat butter and cream.
Do not boil.
Mound pasta in warm buttered bowl and pour on cream; sprinkle generously with cheese and toss thoroughly but lightly.
Season to taste.
π· Perfect Pairings
Complete your meal with these
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