Party Ryes
Party Ryes is an easy dinner. Made with 1 lb. lean ground beef, 1 lb. sausage, 1 lb. velveeta, 1 tbsp. oregano and 1 tsp. garlic salt, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π¨βπ³ Instructions
Brown sausage and hamburger; drain well.
Melt cheese and seasonings in meat mixture and cool slightly.
Spread over party rye bread.
Bake at 350Β° for 10 minutes.
Can be frozen in layer on cookie sheet and stored in plastic bags.
Thaw at room temperature.
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