Party Rye
Party Rye is an moderately easy dinner. Made with 1 lb. ground meat, 1 lb. ground sausage, 1 lb. velveeta cheese, 2 tbsp. worcestershire sauce and 1 tsp. oregano, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
In a skillet, brown meat and sausage; drain.
Add cheese and cook until melted.
Add Worcestershire sauce and oregano and mix. Spread on bread and place on cookie sheet.
Freeze until solid. (Once frozen, can be stacked in freezer for future use.)
Bake frozen on cookie sheet at 350Β° for 15 minutes.
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