Party Meatballs
Party Meatballs is an moderately easy dinner. Made with 3 lb. ground chuck, 2 c. fine bread crumbs, 2 eggs, 1 large onion, chopped fine and 3 beef bouillon cubes, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Dissolve bouillon cubes in the cup of water; mix all ingredients together; add salt, pepper and garlic powder to taste. Roll into tiny balls.
Brown until very crisp in hot oil.
These may be made ahead of time and frozen.
π· Perfect Pairings
Complete your meal with these
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