Party Meatballs
Party Meatballs is an moderately easy dinner. Made with 2 lb. ground beef, 1 1/2 c. soft bread crumbs, 1/2 c. milk, 1/4 c. chopped onions and 2 eggs, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π¨βπ³ Instructions
Combine meatball ingredients.
Shape meat mixture into 1-inch balls.
Bake in a shallow baking dish at 375Β° for 25 to 30 minutes.
Drain excess grease from meatballs.
Mix chili sauce and jelly in a microwave-safe bowl.
Microwave until jelly melts. Pour over meatballs.
Serve in a crock-pot or chafing dish.
π· Perfect Pairings
Complete your meal with these
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