Party Meat Balls
Party Meat Balls is an moderately easy dinner. Made with 1 lb. ground, lean beef, 1/2 c. corn flake crumbs, 1/2 c. evaporated milk, 1/4 c. finely chopped onion and 1/4 c. chili sauce or catsup, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix and shape into 36 balls (1 teaspoon each).
Bake at 400Β° for 12 to 15 minutes or until brown.
(Makes 15 large balls.) Serve with Dunky Sauce.
π· Perfect Pairings
Complete your meal with these
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