Party Fingers
Party Fingers is an moderately easy dinner. Made with 1 1/3 softened butter, 5 tbsp. powdered sugar, pinch of salt, 1 c. chopped pecans and 2 c. plain flour, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π¨βπ³ Instructions
Cream butter and sugar.
Add salt and pecans.
Add flour, water and vanilla alternately.
Shape into fingers or balls.
Cook 30 to 40 minutes at 300Β° until lightly brown.
Remove from cookie sheet and roll in powdered sugar.
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