Party Dip
Party Dip is an moderately easy dinner. Made with 1/2 c. sour cream, 3 oz. cream cheese, 3 oz. dried beef, 1/2 diced green pepper and 2 tbsp. milk, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π¨βπ³ Instructions
Soften cream cheese and mix with sour cream, milk, green pepper and onion.
Chop beef in small pieces and add to mixture. Place in an 8-inch baking dish.
Saute pecans in margarine and sprinkle on top of dip in baking dish.
Bake uncovered at 350Β° for 20 minutes or until it bubbles.
Serve hot on crackers.
This can be mixed ahead of time and baked at the last minute.
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