Party Crab Mousse

Name: Party Crab Mousse
Ingredients: 1 can cream of mushroom soup; 1 pkg. unflavored gelatin; 3 tbsp. water; 8 oz. cream cheese; 2 green onions, chopped fine; 1 rib celery, chopped fine (according to taste); 1 c. mayonnaise; red pepper (optional); 2 cans crab meat

Party Crab Mousse is an moderately easy dinner. Made with 1 can cream of mushroom soup, 1 pkg. unflavored gelatin, 3 tbsp. water, 8 oz. cream cheese and 2 green onions, chopped fine, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.

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📊 At a Glance

Difficulty Medium

🛒 Ingredients

1 can cream of mushroom soup

1 pkg. unflavored gelatin

3 tbsp. water

8 oz. cream cheese

2 green onions, chopped fine

1 rib celery, chopped fine (according to taste)

1 c. mayonnaise

red pepper (optional)

2 cans crab meat

👨‍🍳 Instructions

Heat soup and cream cheese until blended.

Soften gelatin in cold water and add to soup.

Add remaining ingredients and put into a greased mold.

Chill overnight.

Serves 24.

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