Party Chicken
Party Chicken is an moderately easy dinner. Made with 8 chicken breasts, skinned and boned, 8 slices bacon, 1 (4 oz.) pkg. dried beef, 1 c. sour cream and 3 oz. cream cheese, softened, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π Recipe adapted from RecipeNLG-Full
Wrap chicken with bacon; fasten with toothpicks.
Cover bottom of a casserole pan with dried beef.
Arrange chicken on top.
Mix soup, sour cream and cream cheese; spoon over chicken.
Sprinkle paprika on top.
Bake at 275Β° for 3 hours, uncovered.
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