Party Chicken
Party Chicken is an easy dinner. Made with 1 jar (2.25 oz.) sliced dried beef, 4 skinless chicken breasts, 1 can cream of chicken soup, 1 c. sour cream and 1 c. water, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π¨βπ³ Instructions
Place beef on the bottom of Pyrex dish.
Place the chicken breast on the beef.
Mix chicken soup, sour cream and water.
Pour mixture over chicken breasts.
Cook in a 250Β° oven for 2 1/2 hours, covered with Reynolds Wrap for 1 1/2 hours.
Uncover and continue to cook for the last hour.
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