Party Biscuits *
Party Biscuits * is an moderately easy dinner. Made with 2 c. flour, 2 tsp. sugar, 1 tsp. salt, 1 pkg. dry yeast and 3/4 c. warm water, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
Dissolve yeast in water.
Sift dry ingredients together; add dissolved yeast and butter.
Mix thoroughly.
Turn out on floured board and knead until smooth.
Roll out about 1/4 inch thick, cut with 1 1/2-inch cutter (or smaller).
Let rise until doubled.
Bake at 400Β° for 15 minutes.
Split and stuff with fried ham or sausage. Makes 35 biscuits.
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