Parsley, Ham and Pasta Salad
Parsley, Ham And Pasta Salad is an moderately easy dinner. Made with 1 (7 oz.) pkg. elbow macaroni (2 c. uncooked), 2 1/2 c. ham strips, 1 c. celery slices, 1/2 c. green onion, chopped and 1 c. mayonnaise, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
Prepare macaroni according to package directions.
Drain.
Add ham strips, celery and green onion.
Blend together mayonnaise and vinegar; stir in parsley, cheese, garlic, salt and pepper.
Toss dressing with macaroni mixture.
Cover; refrigerate 1 to 2 hours to blend flavors.
Makes 6 to 8 servings.
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