Parmesan Toasts
Parmesan Toasts is an moderately easy dinner. Made with 1 loaf italian bread (unsliced), 1 large clove garlic, halved, 1/2 c. low-fat ricotta cheese, 1 tsp. leaf oregano and 1/4 c. chopped fresh parsley, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π¨βπ³ Instructions
Halve bread lengthwise; rub with garlic.
Cut in 4-inch sections, then 4 x 1 x 1-inch sticks.
Broil 5 inches from heat for 2 minutes to lightly brown.
Cool half of bread; store airtight for another batch later in the week.
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