Parmesan Fish
Parmesan Fish is an moderately easy dinner. Made with 1 lb. fish fillets, 2 tbsp. plus 2 tsp. miracle whip free, 1 tsp. dijon mustard, 1 oz. grated parmesan cheese and 1 tsp. worcestershire sauce, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π¨βπ³ Instructions
Heat oven to 350Β°.
Place fish in a shallow baking pan that has been sprayed with Pam.
Spread mixture evenly over fillets. Sprinkle with Parmesan cheese.
Bake 30 minutes.
Yields 4 servings.
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