Parmesan Crisps
Parmesan Crisps is an easy dinner. Made with 1/2 c. mayonnaise, 1 tsp. minced dried onion, 1 loaf pepperidge farm sandwich bread and parmesan cheese, grated, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Trim crusts from 8 slices of bread.
Spread each slice with a heaping teaspoonful of mayonnaise mixture and cut into 3 fingers. Place on cookie sheet and sprinkle liberally with grated Parmesan cheese.
Bake at 350Β° until they become bubbly and brown (about 8 minutes).
π· Perfect Pairings
Complete your meal with these
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