Parmesan Cheese Potatoes
Parmesan Cheese Potatoes is an moderately easy dinner. Made with 1/4 c. sifted flour, 1/4 c. parmesan cheese, 3/4 tsp. salt, 1/8 tsp. pepper and 1/3 c. margarine, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Cut potatoes into quarters.
Combine other ingredients in a bag.
Moisten potatoes in water and shake in a bag.
Melt margarine in 9 x 13-inch pan.
Place potatoes in pan and bake at 375Β° for 1 hour, turning 1 time.
π· Perfect Pairings
Complete your meal with these
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