Parm-a-Loaf
Parm-A-Loaf is an moderately easy dinner. Made with 1 1/2 lb. ground beef, 1 c. soft bread crumbs, 3/4 c. milk, 1/2 c. chopped onion and 1/2 c. kraft grated parmesan cheese, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
👨🍳 Instructions
Heat oven to 350°.
Combine all ingredients except barbecue sauce; mix lightly.
In a 10 x 6-inch baking dish, shape into loaf.
Bake at 350° for 45 minutes.
Spread with barbecue sauce. Return to oven for 15 minutes.
Serve sprinkled with additional cheese.
🍷 Perfect Pairings
Complete your meal with these
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