Paradise Cake
Paradise Cake is an moderately easy dinner. Made with cake mix, 8 oz. cream cheese, 1 pkg. instant vanilla pudding, 1 1/2 c. milk and 20 oz. can crushed pineapple, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix cake mix as directed.
Pour into greased (not floured) 10 x 15-inch pan.
Bake 20 minutes at 375Β°.
Mix together cream cheese, vanilla pudding and milk.
Spread over cooled cake. Drain crushed pineapple and with fingers spread over pudding mixture.
Spread Cool Whip over pineapple.
Sprinkle coconut and nuts over Cool Whip.
Refrigerate.
π· Perfect Pairings
Complete your meal with these
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