"Papa" Pound Cake
"Papa" Pound Cake is an moderately easy dinner. Made with 1/2 lb. butter or margarine, 1/2 c. crisco, 3 c. sugar, 3 c. flour and 5 eggs, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Sift flour, baking powder, cocoa and salt.
Beat Crisco and sugar good.
Add eggs, one at a time, and beat well.
Add milk and dry ingredients alternately and beat well after each addition. Add vanilla.
Bake in tube cake pan at 325Β° for 1 or 1 1/2 hours.
π· Perfect Pairings
Complete your meal with these
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