Panned Oysters
Panned Oysters is an moderately easy dinner you can prepare in just 46 minutes. Made with pt. raw oysters, butter and toast, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π¨βπ³ Instructions
Heat butter in heavy skillet.
Add oysters.
Saute until done. Serve over toast.
Pour remaining drawn butter over bread.
Great for New Year's breakfast.
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