Pane Di Spagna
Pane Di Spagna is an moderately easy dinner. Made with 5 eggs, 1 c. flour, 1 c. sugar, 1 tsp. baking powder and 1/2 tsp. cream of tartar, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π¨βπ³ Instructions
Beat eggs until thick.
Gradually add sugar and beat well. Sift together dry ingredients.
Add to eggs and sugar; mix well. Add vanilla continuously beating.
Pour into a greased tube pan. Bake for 1 hour at 350Β°.
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