Pan Roasted Potatoes
Pan Roasted Potatoes is an easy dinner. Made with 6 medium potatoes, peeled, 6 tbsp. margarine, melted, salt, pepper and paprika, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Boil potatoes 10 minutes; drain.
Arrange in 9 x 9 x 2-inch baking pan.
Pour margarine over potatoes, sprinkle all sides with salt, pepper and paprika.
Turn 2 or 3 times while baking.
Bake in 325Β° oven 1 to 1 1/4 hours.
Baste before serving.
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