Pan-Fried Squash
Pan-Fried Squash is an easy dinner. Made with 1 or 2 strips bacon, 1 tbsp. water, salt and pepper and 6 to 8 sliced squash (or shredded cabbage), this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Cook bacon until crisp.
Add sliced squash and water.
Cook, covered on low until done.
Scorching slightly adds to taste!
Salt and pepper to taste.
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment