Pan De Elote

Pan De Elote

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Pan De Elote is an moderately easy dinner. Made with 1 lb. can cream corn, 1 1/2 c. bisquick, 2 tbsp. sugar, 2/3 c. milk and 4-oz. can green chiles, chopped, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Mix corn, bisquick, sugar, milk and butter.

Stir to remove lumps.

Pour 1/2 batter into a greased 8 x 8 pan.

Top with green chiles and lay cheese slices on top.

Pour rest of batter over all.

Bake at 375 degrees for 30 minutes or until top is brown.

🍷 Perfect Pairings

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