Pacific Rim Chicken Pockets
Pacific Rim Chicken Pockets is an moderately easy dinner. Made with 2 tbsp. soy sauce, 4 tbsp. balsamic vinegar, divided, 1 tsp. grated fresh ginger, 1 tsp. minced garlic and 1/4 tsp. fresh ground pepper, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π Recipe adapted from RecipeNLG-Full
Combine the soy sauce, 2 tablespoons of the vinegar, ginger, garlic and pepper in a medium bowl.
Add the chicken breast halves; toss to coat.
Cover and refrigerate for 1 hour.
Preheat the broiler.
Combine the hoisin sauce and the remaining 2 tablespoons vinegar in a cup.
Broil chicken 3 inches from heat source for 3 to 4 minutes per side, until it is opaque in the center.
On a cutting board, slice each breast half lengthwise into 1/2-inch thick strips.
π· Perfect Pairings
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