Oysters in Bacon
Oysters In Bacon is an easy dinner. Made with 24 oysters, shucked and patted dry and 12 strips bacon, cut in half, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Preheat the oven to 425Β°.
Wrap each oyster in a piece of bacon.
Arrange the wrapped oysters with bacon ends down on a rack in a shallow pan.
Bake only until the bacon is slightly browned. Drain on paper towels.
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