Oyster Stuffing
Oyster Stuffing is an easy dinner. Made with 1 doz. large oysters, cut up fine, 2 c. bread crumbs, 1 tbsp. parsley and salt and pepper to taste, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π¨βπ³ Instructions
Combine all ingredients into a 18 pound turkey; roast 25 minutes per pound at 325Β°.
π· Perfect Pairings
Complete your meal with these
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment