Oyster Chicken
Oyster Chicken is an easy dinner. Made with 1 or 2 roasting chickens, hawaiian salt and oyster sauce, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Rub inside and outside of chickens with salt.
Let stand 10 minutes.
Rub outside of chickens with 1/4 cup oyster sauce.
Bake, uncovered, for 1 hour at 400Β°.
This results in an ono crispy-skinned chicken.
π· Perfect Pairings
Complete your meal with these
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment