Overnight Sweet Rolls
Overnight Sweet Rolls is an moderately easy dinner. Made with 1 pkg. (24) frozen bread dough balls, 1 stick margarine or butter, 1/2 c. chopped nuts, 1/2 c. brown sugar and 1 pkg. regular butterscotch pudding, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
Grease 9 x 13 pan.
Arrange dough balls evenly in pan.
Sprinkle nuts, sugar, cinnamon and dry pudding mix on top.
Cut butter in chunks.
Put butter chunks on top of pudding mixture.
Place in cold oven overnight and bake in the morning at 350Β° for 30 minutes.
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